Updated: Feb 9
Why do you care? Have you ever seen a bull in a China shop? Oxygen free radicals are the bull, and we are the china shop. It's not pseudoscience or a pop culture trend either, it's main stream, hard core, established, accepted, boring actual science.
We've known about free radicals since at least the 1950s. You've seen them in action as well. Whenever you see a brown banana, wrinkles on your skin, or grey hair, you're seeing the effects of oxygen free radicals. If you're like me, you may have started noticing the effects of aging too. All of this is partially caused by oxygen free radicals. They're a part of life, and they're EVERYWHERE. Okay, now I'm going to give you some good news. You are not defenseless. You have at your fingertips a vast army of free-radical-fighting soldiers. We call them antioxidants. These little miracles neutralize free radicals and render them harmless. And what's great about these, they're everywhere. They're in the vitamins we take, the fruits and vegetables that we eat, and in the biproducts of healthy bacteria in our gut.
How many antioxidants should you be taking, AS MANY AS YOU CAN. That was one of the driving forces when we created Tchê. There are some foods that are so densely packed with antioxidants, that they've earned the title of SUPER FOOD 😎. Acai, cupuacu, cinnamon, raw cocoa, to name a few (all of these found in Tchê by the way). With every sip of delicious Tche, you're infusing your body with a brigade of antioxidant super soldiers. They're keeping you young, healthy, and strong. We are just scratching the surface of what antioxidants are capable of. Protect yourself, take back your youth, take control of your health, drink Tchê.